{"id":8967,"date":"2018-02-02T14:48:00","date_gmt":"2018-02-02T17:48:00","guid":{"rendered":"https:\/\/www.elvinodelmes.com.ar\/blog\/el-clima-y-el-vino-edicion-nro-45\/"},"modified":"2019-09-17T14:51:14","modified_gmt":"2019-09-17T17:51:14","slug":"el-clima-y-el-vino-edicion-nro-45","status":"publish","type":"post","link":"https:\/\/www.elvinodelmes.com.ar\/blog\/2018\/02\/el-clima-y-el-vino-edicion-nro-45.html","title":{"rendered":"El Clima y El Vino – Edici\u00f3n Nro. 45"},"content":{"rendered":"
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\nArranc\u00f3 febrero y el verano sigue con todo. Tendremos un fin de semana de templado a caluroso con alguna nubosidad durante el d\u00eda de hoy pero con s\u00e1bado y domingo despejados y con alguna brisa que permitir\u00e1 disfrutar al m\u00e1ximo del aire libre.
\nLes traigo para maridar unas buenas propuestas que probamos el fin de semana pasado en el #AsadoAWB<\/b> (vean cr\u00f3nica en los blogs de Lisandro<\/a> y Mar\u00eda In\u00e9s<\/a>).<\/p>\n

Viernes 02\/02<\/span><\/b><\/div>\n

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Tendremos un d\u00eda caluroso con m\u00e1xima de 32\u00baC y hacia la noche rotar\u00e1 el viento al este con algunas r\u00e1fagas que despejar\u00e1 el cielo y bajar\u00e1 algo la temperatura. Les recomiendo un Tikal J\u00fabilo 2013<\/b>. Un corte de 60% Malbec y 40% Cabernet Sauvignon elaborado por Ernesto Catena Vineyards<\/b> y que me result\u00f3 muy rico, con muchas capas arom\u00e1ticas, desde la fruta, hasta la madera muy bien ensamblada, pasando por una paleta de especias y alg\u00fan bals\u00e1mico. En boca corpulento, sabroso y muy largo. Como dijo el Bebedor Frecuente<\/i><\/a>, tiene cuerda para rato. Sugerido $630<\/b> (disponible en Ozono Drinks<\/a>).<\/p>\n<\/div>\n

\nS\u00e1bado 03\/02<\/span><\/b><\/p>\n
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Gran d\u00eda piletero, completamente despejado y sin llegar a ser sofocante con la m\u00e1xima que no llegar\u00e1 a los 30\u00ba. Agradable y con mucho sol. Les recomiendo para el mediod\u00eda con alguna comida tipo ceviche o ensaladas frescas, un Crios Chardonnay 2014<\/b> de Susana Balbo Wines<\/b>. Un vino que estuvo en contacto con roble franc\u00e9s durante unos 3 meses (solo el 30%) y lo hizo interesante. Tintes verdosos en copa, intensidad arom\u00e1tica con frutas blancas y tropicales. En boca, buena acidez, untuosidad y notas de frutas secas. Sugerido $232 <\/b>(disponible en Tonel Privado<\/a>).<\/p>\n<\/div>\n

\n<\/div>\n
\nDomingo 04\/02<\/span><\/b><\/p>\n
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Otro d\u00eda agradable con 30\u00baC a pleno sol, con aumento de humedad hacia la noche. Gran ocasi\u00f3n para descorchar una \u00abChampa\u00f1a\u00bb<\/i>. Por lo que el recomendado es la nueva Goyenechea Champa\u00f1a Brut Nature 2017<\/b> de Bodega Goyenechea<\/b>. Una burbuja elegante a la vista con una nariz compleja e intensa con notas de fruta tropical como el anan\u00e1 y toques de levadura, que en boca tiene una acidez extraordinaria, buen volumen y equilibrio. Sugerido $291<\/b> (disponible el EspacioVino<\/a>)<\/p>\n

\n<\/div>\n
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\n<\/a><\/div>\n

\n\u00a1Buen fin de semana!
\n\u00a1Salud!<\/div>\n

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\n<\/div>\n
\n
\nLa informaci\u00f3n meteorol\u00f3gica y los \u00edconos del clima fueron tomados de AccuWeather<\/a> el d\u00eda 02\/02 a las 11:30 para Buenos Aires<\/span><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Arranc\u00f3 febrero y el verano sigue con todo. Tendremos un fin de semana de templado a caluroso con alguna nubosidad durante el d\u00eda de hoy pero con s\u00e1bado y domingo despejados y con alguna brisa que permitir\u00e1 disfrutar al m\u00e1ximo del aire libre. Les traigo para maridar unas buenas propuestas que probamos el fin de […]<\/p>\n","protected":false},"author":1,"featured_media":11895,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[1468],"tags":[859,895,929,981,991,1061,1363,1383],"class_list":["post-8967","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recomendados","tag-brut-nature","tag-champana","tag-crios","tag-elclimayelvino","tag-ernesto-catena-vineyards","tag-goyenechea","tag-susana-balbo","tag-tikal"],"yoast_head":"\nEl Clima y El Vino - Edici\u00f3n Nro. 45 - El Vino del Mes<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.elvinodelmes.com.ar\/blog\/2018\/02\/el-clima-y-el-vino-edicion-nro-45.html\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"El Clima y El Vino - Edici\u00f3n Nro. 45 - El Vino del Mes\" \/>\n<meta property=\"og:description\" content=\"Arranc\u00f3 febrero y el verano sigue con todo. 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